The ‘bread’ of Bethlehem
The pastry shop was officially opened in Bethlehem. The ‘panettone’ , or bread of Bethlehem: a combination of tradition and flavor. In a corner of Bethlehem, at the square of the Nativity, scents of Italian excellence mingle with the flavors of this holy land: yeast, almonds, dates, honey and raisins. Flavors of two traditions that meet [...]